We met a sweet couple in an antique store yesterday. She was raised in Maine on lobsters. Louis and Gorgine inspired us to buy a whole lobster at the fish market. The market cooks and breaks the shell for us. Ken thought we should give this crustacean a name but I couldn’t get so chummy with my intended dinner. The rest of the day we explored the surrounding community, beaches, and shops. Everywhere we went the people were delightful! The day ended with our lobster feast. Yum!